Town/City: 

Honolulu

State/Province: 

Hawaii

Country: 

U.S.A.

Latitude/Longitude: 

157°5N 21°5W

Information supplied by

Janet 

96taijan@scar.utoronto.ca

M1T-3W4

Dated Tue Dec 22 00:13:43 1998 

There are two submitions for this city.

To see the second submition click here.


Information Topics:


City Description:

Honolulu (meaning sheltered harbor)is the principal city and capital of Hawaii, located on the Oahu island. The airport at Honolulu is the most important one in the Pacific. It is a port for ships en-route from the west coast of North America to Antipodes and to the Orient. Honolulu became the most important shipping point in Hawaii. It flourished with the sandalwood export and then as a re-supply port for whalers, and also from the sugar, pineapple and light manufacturing industries. The beautiful scenery attracts many tourists from all over the world to visit Honolulu, giving rise to its economy and popularity. It has been estimated with modern archaeology that settlement in Honolulu may have begun about 1100 A.D. The population is approximately 880 000 (estimate from 1997) and the total land area of Honolulu is 600 square miles (1560 square kilometers).

Back to Topics


Climate:

Honolulu is situated in the subtropics giving it a mild climate. The temperature usually varies between 21° C to 32° C with an annual mean temperature of 24.3° C. The climate varies little from season to season. In addition, Honolulu is characterized by tropical rain forest climates. This city is constantly moist and warm. The annual rainfall averages about 560 mm, the most important source of rainfall results from orographic lifting over the volcanic mountains. The sun is high in the sky all year, resulting in Honolulu's relatively high average solar radiation intensity (approximately 180 00 calories per square centimeter). The longest day in Honolulu receives about 13 hours 20 minutes of daylight and the shortest 10 hours 50 minutes. The trade winds (winds from the northeast and southeast that converge in the equatorial low pressure trough, forming the intertropical convergence zone) in Honolulu vary over the year. They are most common in the summer and least during the winter. This contributes to the steady winds, pleasant temperatures and humidities, and a strong diurnal variation of clouds and rainfall. However, when the trades fail, the weather becomes unpleasant with variable winds, high humidities, and heavy rains, and other severe weather patterns.

Back to Topics


Basic Hydrogeology:

The Honolulu region consists of lava flows interbedded with ash deposits segmented by dikes. The maximum sediment thickness in the Honolulu area was found to be over 1000 feet. The permeability of the sediments varies widely, but the overall effect of permeability is lower compared to the basalts. The overall low permeability of the sediments act as a caprock retarding the seaward movement of fresh groundwater from the more permeable underlying basaltic aquifers. Also, compared to the basaltic aquifers the capacity of the sediments to store and transmit water is small. Due to the different lava flows and varying permeability of the sediments, the aquifers are very heterogeneous. Furthermore, the coastal sediments contain large quantities of water, varying from fresh to sea water. Most of the groundwater recharge is through precipitation and applied irrigation. Rainwater percolating through the rocks may accumulate in three principal types of groundwater bodies. The first type of groundwater are the high-level bodies perched on ash beds or soils interbedded with flows, on unconformities, or on other relatively impervious lava flows, such as the dense cores of aa flows. The second type is the high-level bodies impounded within compartiments formed by impermeable dies that have intruded the lava flows. Finally, there are basal water bodies floating on and displacing salt water. Types of groundwater occurrence in Honolulu area are fresh basal water and salt water separated by a transition zone. The basal groundwater can be confined or unconfined. Confined basal groundwater is usually with low permeability coastal plain sediments such as ash, also known as caprock locally. The unconfined basal water can be collected by horizontal skimming tunnels (called Maui tunnels) at sea level. Different types of groundwater development to capture the ground water by skimming is to prevent saline-water encroachment. Furthermore conventional wells are also used to pump out the salt water. The basal groundwater body in Honolulu is capable of producing exceedingly large discharges due to its thickness, thus most groundwater is developed from the basal groundwater body. The groundwater recharge and draft is approximately 85 million gallons per day and 56 million gallons per day, respectively. Possible reduction in recharge rate maybe due to high evapotranspiration from shallow water levels and runoffs. The main source of groundwater in Honolulu comes from the Koolau aquifer. This aquifer is within the Koolau Basalt of Pliocene and Pleistocene age. Water potable sources in the Honolulu District are 41 wells (39 active), 2 shafts (one not in use), gravity systems (2 springs sites and 4 tunnel systems). The water storage system in Honolulu district consists of 66 reservoirs of 52.37 million gallons capacity.

Back to Topics


Water Use:

Groundwater is the most valuable mineral resource, without it there would be no tourist business, and no sugar industry. A lot of the water is being used towards (both furrow and drip) irrigation for sugarcane since it takes approximately 1 ton of water to make 1 pound of sugar. Honolulu consumes about 130 million gallons of water per day through wells and springs. Consequently, a lot of the water use is from residential, agriculture, industrial/commercial area. Honolulu consumes a fair amount of water because it is here where a lot of the population and agriculture is concentrated.

Back to Topics


Groundwater Issues:

Although most of the groundwater development involves searching for highly permeable formations; here, the strategy involves looking for low permeability formations to act as barriers blocking the escape of fresh groundwater into the Pacific ocean. The drinking water supply in Honolulu is monitored for salt content and bacteria (disinfecting if necessary). Also different tests are conducted to ensure that the water is not contaminated and to meet the maximum allowed contaminant levels set by the U.S. Environmental Protection Agency. This level is set at which no significant health effects would occur if the water were to be consumed for an entire lifetime. These tests include detection for trace metals (such as lead). However, there maybe some contaminants in the drinking water which have not been discovered and regulated.

Back to Topics


Groundwater Problems:

As Honolulu is being urbanized extensively, the possibility of contamination by different chemicals also increases. These contaminants in the drinking water may not have been discovered thus increasing the potential threat to the public’s health. These health effects may cause acute or long-term effects, perhaps involving carcinogenic or non-carcinogenic effects. As Honolulu’s population increased with agriculture and expansion of urban areas, the demand for freshwater resource has also increased significantly. Thus the number of wells increased.

Back to Topics


Solutions:

Presently, to monitor the number for wells and contamination problem, Honolulu Board of Water Supply regulates the construction of new wells to minimize the possibility of leakage through controls on wall thickness and grouting between the casing and the drilled hole. Furthermore, more laboratories can collect and analyze thousands of water samples each year to assure compliance with strict federal and state drinking water standards. The procedures and equipment used for analysis are technically advanced, computerized and capable of measuring extremely low levels of contaminants. Also laboratories will also monitor bacteria by analyzing many samples to detect the possible presence of disease-causing microorganisms. The possibility of salt water intrusions are being monitored with treatment plants operations. Thus providing important data for the efficient use of water resources and protection of the island's groundwater aquifers. Also evaluation on the quality, improvement and approval of the new water sources maybe reinforced.

Back to Topics


References and Other Author(s):

The Estate of James Campbell and Water Resources Research Center University of Hawaii at Manoa (1981), Groundwater in Hawai’i. : A Century of Progess. Water Resources Research Center,  p.15-49 81.

P.  J. Shade and W. D. Nichols (1986), Regional Aquifer-System Analysis—Oahu, Hawaii: Water Budget and the Effects of Land-Use Changes on Ground-water Recharge, Oahu, Hawaii. , p. C1 -C37.

C.  W. Fetter (1994),  Applied Hydrogeology.  Prentice Hall, p.359,361.

Harold T. Stearns (1985), Geology of the State of Hawaii. Palo Alto, California, p. 27-31.

Marie Sanderson (Ed. 1993), Prevailing Trade Winds: Weather and Climate in Hawai’i.  University of Hawaii Press, p. 1-10, 60, 75-76.

Back to Topics


Contacts:

Back to Topics


Urban Groundwater Database Home Page