Alumni & Friends - Ways to get involved and give back

Gas Leak - Smell

A smell of gas was detected on campus this morning. Out of an abundance of caution, we are closing the campus today. We will keep you informed of developments as they come up.

This message created Thu Sep 16 10:27:56 2021

Jeffrey Pilcher

 

Professor

Biography

Jeffrey M. Pilcher has been teaching classes on the history of food and drink for more than twenty years. He is the author of Food in World History (2006), Planet Taco: A Global History of Mexican Food (2012), and editor of the Oxford Handbook of Food History (2012). He is also articles editor of the peer-reviewed journal, Global Food History. His current research examines City Food in comparative perspective and the global spread of beer.

Click here for a list of recent publications.