The Taste of Belief: Food and Religion in Chinese History

The Taste of Belief: Food and Religion in Chinese History
Thursday, March 4, 2010, 7-9PM
Location TBA
For More Information: http://www.aeplive.ca
_________________

The Taste of Belief: Food and Religion in Chinese History

A lecture with Professor Joanna Waley-Cohen - presented by Tung Lin Kok Yuen & Dept. of Humanities

Thursday, March 4, 2010, 7:00pm - 9:00pm

TBA

“Food & Religion in Chinese History”: Joanna Waley-Cohen of New York University discusses the interaction of Buddhist, Confucian, and other popular belief systems in China specifically in terms of their impact on culinary history and on related social customs and practices.

Read more about Joanna Waley-Cohen here: http://en.wikipedia.org/wiki/Joanna_Waley-Cohen

Everyone is welcome to attend and admission is free.

Arts & Events Programming
Phone: 416-208-4769
E-mail: aep@utsc.utoronto.ca
Website: http://www.aeplive.ca